Sometimes a baked potato and a salad make the perfect easy winter meal when you don’t feel like cooking . This easy recipe is a little more interesting than a regular baked potato, but still simple enough to manage without feeling like you are a slave to the stove.
These potatoes are also referred to as Hasselback potatoes, which references the hotel in Stockholm where they were first introduced (The Hasselbacken). I recommend using russet potatoes for the best texture, but other varieties will work in a pinch.
