Pizza. I love it. Everyone loves it. And it’s a GREAT way to get non-veggie eaters eating veggies. Think of the pizza crust as a canvas for your favorite flavor combinations. Pear and blue cheese, caramelized onions and gruyere, apple, beet and goat cheese, pesto, olives and tomatos. The combinations are endless.
Continue reading 7 Inventive Veggie Pizzas and One Tried and True Classic